Roos Vleesproducten Frikandellen 50 st

The frikandel is the most frequently eaten snack in the Netherlands, out-selling even the famous kroket. It is a staple at every neighborhood fries shop and a familiar favorite for anyone who grew up Dutch.

You can think of it as a skinless, deep-fried hot dog, but with a firmer texture and a unique, slightly sweet and heavily spiced flavor profile. It has a distinct blend of savory meat and warm spices like nutmeg and allspice.

Deep fry them until the outside gets a slightly crisp skin. The traditional way to serve them is speciaal—sliced open lengthwise and filled with mayonnaise, curry ketchup, and finely chopped raw onions.