Saltspring Kitchen Co. Candied Jalapeńo Spread 250ml

Sweet meets heat in this bold and addictive spread. Made with fresh jalapeños slowly cooked down with sugar and spices, this small-batch creation from Saltspring Kitchen Co. delivers the perfect balance of sweetness, tang, and gentle heat. Handcrafted on Salt Spring Island, BC, the brand is known for turning everyday ingredients into unforgettable gourmet flavours.

Perfect with burgers, sandwiches, charcuterie boards, or as a glaze for meats. It also brings a surprising kick when paired with cheese.

Pairs perfectly with:

Medium or Aged Gouda – the creamy richness balances the heat beautifully.

Smoked Gouda – enhances the sweet-spicy flavour for BBQ or charcuterie.

Cumin or Chili Gouda – for an extra layer of warmth and spice.

Storage:
Refrigerate after opening. Best enjoyed within 90 days.

Shipping, Local Delivery, and Pick-Up Options

Shipping:

• Order Processing: Orders typically ship within 24 hours.
• Delivery Time: Expect your package to arrive within 1-5 days.
• Packaging: We carefully pack and vacuum seal your cheese and use cool shield when necessary, to ensure they arrive in the best condition.
• Tracking: Once your order is ready, you will automatically receive a tracking code.
• Shipping Rates:
  • Free shipping on orders over $99.
  • A flat fee of $19.99 applies to orders under $99, valid across North America.

Local Delivery:

• Delivery Schedule: Available from Monday to Saturday.
• Delivery Fees:
  • $6.99 for orders over $75.
  • $14.99 for orders under $75.
• Tracking: You will receive a tracking code once your delivery is booked.

In-Store Pick-Up:

• Cost: Free of charge.
• Availability: Pick-up is available during store hours once you receive a notification that your order is ready.

Instructions Upon Arrival:

If you plan on keeping your cheese for a longer time, please vacuum seal it again once the cheese has arrived. Otherwise, we recommend keeping the cheese in tight plastic wrap to prevent it from drying out. Sometimes the cheese might be a little softer and start "sweating." If this happens, please put the cheese back in the fridge and it will become harder again. This won't affect the taste or quality of the cheese.